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  Menu Suggestions  
Hors D'oeuvres
Appetizers
Soups and Salads
Beef and Pork
Poultry and Seafood
Vegetarian
Starches
Vegetables
Dessert

Clambakes, BBQ's, Picnics

Clambakes, BBQ's & Picnics

Meat & Seafood
Hot dogs, all beef with or w/out skins
Hamburgers, 1/4-1/3-1/2 lb.
BBQ pork or beef ribs
Pulled pork BBQ
Liver & onions
Grilled sausage
BBQ beef top round on spit
Whole pig on spit
Grilled BBQ chicken parts
Grilled beef filet N.Y. strip steak
London broil
Texas BBQ brisket
Steamed lobster
Raw clams / oysters on the 1/2 shell
Steamer clams
Stuffed clams
Grilled tuna steak
Swordfish
Salmon
Shrimp & crab salad
Beef, chicken, fish kabobs
Grilled beef flank steak
Crab legs

Starches
New potato salad with scallions
Warm Dutch potato salad
Three-bean salad with pimiento
Wild rice salad with tarragon
Tortellini primavera
Baked potato
Macaroni salad
Boston baked beans

Vegetables
Baby greens salad
Broccoli salad
Homemade coleslaw
Creamy jicama salad
Tomato, basil & mozzarella
Spinach salad with egg & bacon
Fresh corn on the cob
Green beans with garlic & pine nuts
Asparagus Dijon
Grilled summer squash & eggplant
Grilled seasonal vegetables
Vegetarian kabobs, tofu

Soups
Clam chowder, N.E. or Manhattan
Whitefish & scallop chowder
Chili, vegetarian or meat
Borscht

Desserts
Watermelon
Fresh fruit salad
Ice cream
Carrot cake
Brownies & cookies
Mississippi mud cake

 
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