Fitzgerald's Hand-Made Hors D'oeuvres

Cold
Asparagus & Proscuitto Wraps with Garlic Goat Cheese
Smoked Salmon Canapés
Lemon & Tarragon Chicken Canapés
Shrimp Salad Canapés
Ham Rolls with Roasted Pepper
Salami Cornucopias
Stuffed Cherry Tomatoes
Stuffed Snow Peas
Cucumber Cups with Gorgonzola
Zucchini Cups with Curry
Deviled Eggs
Melon & Proscuitto
Shrimp cocktail

Hot
Bacon & Scallops
Bacon / Pineapple / Waterchestnuts
Quiche, Meat or Vegetarian
Beef Teriyaki
Chicken Pieces: Sate, Sesame, Buffalo
Cheese Puffs
Sun Dried Tomatoes with Smoked Provolone Brochettes
Roasted Pepper & Goat Cheese Brochettes
Stuffed Mushrooms: Vegetarian or Sausage & Black Olive
Quesadillas
Chicken Curry Puffs
Crab Puffs
Asparagus Rolls
Swedish Meatballs
Spinach en Filo
Artichoke Squares

Layout
Crudités with Dip
Fresh Cut Melons & Pineapple
Cheese Board with Grapes & Strawberries
Hot Artichoke Dip
Hot Crab Dip
Baked Brie en Croute
Humus with Toasted Pita Chips