by admin | Nov 15, 2018 | Catering Tips, Connecticut Wedding Catering
When it comes to deciding what to serve as a main coarse for their wedding party, many of our clients narrow down the selections to beef or chicken. However, over the coarse of 2018, the Connecticut wedding caterers at Fitzgerald’s Fine Catering have served up a...
by admin | Sep 16, 2018 | Catering Tips
If you are in the process of planning your wedding reception, it will not be long before you realize that a good portion of your budget will be relegated to the catering company that you decide to hire. If you are looking to reduce the costs of your wedding reception,...
by admin | Jun 26, 2018 | Catering Tips, Food & Beverage
Fitzgerald’s Fine Catering employs a team of professional Connecticut Wedding Bartenders, which have many years of experience serving beverages for parties. Each of our bartenders are certified in the state of Connecticut and professionally trained to administer...
by admin | May 12, 2018 | Catering Tips, Connecticut Wedding Catering
As you begin planning your Connecticut wedding you will find that there are a whole host of decisions to be made. From the choice of the wedding reception venue to the floral arrangements, there are so many choices to make that it can all seem very overwhelming. One...
by admin | Jan 15, 2018 | Catering Tips, Connecticut Wedding Catering
A growing trend in recent years with Connecticut wedding receptions is serving late-evening treats for guests, after dinner and desert have already been served. After enjoying a few post dinner cocktails and then getting spending time on the dance floor, many wedding...
by admin | Dec 16, 2017 | Catering Tips, Connecticut Wedding Catering
If you are in the process of planning your wedding reception party, then there is a high probability that the overall costs associated with running a successful party have exceeded your initial expectations. You want to have a memorable party with the greatest...
