by admin | Dec 18, 2021 | Connecticut Wedding Catering, Food & Beverage
At Fitzgerald’s Fine Catering, our goal is to generate an extraordinary experience for your family and guests. Whether it’s a small wedding for 50 guests or a seated wedding dinner for over 500, our Connecticut wedding catering team brings together all of the elements...
by admin | May 21, 2019 | Food & Beverage
If you are in the process of planning your Connecticut wedding reception, a great idea that will add a little extra zest to your big day is to provide additional signature cocktails to your bar. A signature cocktail will not only provide a tasty alternative for your...
by admin | Jun 26, 2018 | Catering Tips, Food & Beverage
Fitzgerald’s Fine Catering employs a team of professional Connecticut Wedding Bartenders, which have many years of experience serving beverages for parties. Each of our bartenders are certified in the state of Connecticut and professionally trained to administer...
by admin | Dec 15, 2014 | Food & Beverage, Uncategorized
The appetizer and hors d’oeuvres section of your wedding menu is often considered one of the most least stressful areas of the menu that you will need to be concerned with during your Connecticut wedding. Your wedding hors d’oeuvres are typically...
by admin | Feb 25, 2014 | Food & Beverage, Uncategorized, Weddings
When it comes to hosting the perfect Wedding, planning is key. You’ve obviously prepared for the business aspect of the event, but what about the event itself? Since it’s a social event, you’re going to keep things professional. When you’ve decided on a wedding...
by admin | Jul 31, 2012 | Catering Tips, Food & Beverage, Uncategorized
For months, you’ve planned every detail of your wedding day, but often, the reception gets left off of the list. As a bride and groom, you want to focus on enjoying the celebrations, not worrying about the order of events. One creative idea is to make a reception...
